Farmers' Market
The 2022 DotHouse Health Farmers’ Market runs seasonally every Tuesday from July 12th to October 4th.
For more information or if your interested in becoming a vendor, please contact Loren Ramos at loren.ramos@dothousehealth.org or call 617-740-2581.
We accept WIC, Cash, EBT, debit and credit cards.
The Market typically includes the following produce:
Amaranth | Dill | Pea tendrils |
Basil | Eggplant | Plum tomatoes |
Beets | Garlic | Pumpkin |
Bok choy | Green Beans | Pumpkin tips |
Braising mix | Heirloom Tomatoes | Purslane |
Carrots | Jalapeno peppers | Raddicchio |
Chayote tips | Kale | Radishes |
Cherry tomatoes | Lettuce | Red (bell) sweet peppers |
Cilantro | Long string beans | Scallions |
Collards | Mustard greens | Swiss Chard |
Cucumbers | Okra | Zucchini |
Market Hours:
The Farmer's Market will return July 12th 2021.